A meal of difference
Enjoy a different type of Sunday lunch at Les Delices de France Restaurant.
Get ready for a meal with a difference at the Les Delices de France Restaurant on Sunday 29 September.
Baxa Robert of Les Delices shared his excitement with the Record.
“Our special theme for the day is North African cuisine, and we’ll be serving couscous.
“The menu will start with a type of mezze, which will be followed with a couscous main dish and a dessert buffet.”
Robert would like residents to note that the menu will not contain any pork.
“Our merquez sausages are homemade with pure lamb, it contains no additives or colouring.”
Residents can look forward to a starter platter with different salads, a pie and puree with pita breads and stuffed mussels. The main dish is couscous aux sept légumes, with various vegetables and merquez. The dessert will be a buffet of oriental desserts and the restaurant’s own specialities.
“We chose to present this menu on a Sunday so that residents can enjoy the terrace, should the weather permit it.
“Note that limited space is available so book early to avoid disappointment.”
From 12.30pm residents can join in the Les Delices lunch at R230 per person.
Les Delices would like to remind residents to bring their own alcoholic beverages as the restaurant does not serve alcohol. A 10 per cent service charge will be included in the bill for tables of eight people or more.
To book, contact Les Delices de France on 011 027 8668 or via email at lddf@mweb.co.za.
